THE SECRET NEW BEEF PROTEIN TECHNOLOGY USED BY KAI GREENE TO PACK ON MUSCLE AND WIN THE 2009 ARNOLD CLASSIC! Kai
Greene has been working closely with MuscleMeds researches as a test
subject on some experimental formulas prior to making them available to
the public. When evaluating Kai's protein intake, MuscleMeds researchers
noticed Kai was making far better muscle gains when eating beef than
when using whey or casein ... Read more
... supplements. At one point, Kai was eating 6 to
9lbs of beef a day and making great gains, but the high consumption of
beef was causing stomach distress and also elevating Kai's fat intake
and cholesterol beyond where the MuscleMeds research team wanted it.
This prompted the development of CARNIVOR, all beef protein isolate,
which Kai used to pack on muscle and capture the Arnold Classic Crown.
Beef Protein Isolate is More Concentrated Than Steak and More Concentrated Than Whey:
extraction, clarification, hydrolysis and isolation technologies
CARNIVOR's Bioengineered Beef Protein Isolate delivers the muscle
building power of beef with higher amino acid levels than many other
protein sources used in supplements including: whey, soy, milk and egg.
CARNIVOR Beef Protein Isolate is even 350% more concentrated in anabolic
muscle building aminos than a Prime sirloin steak! And it has no fat or
Anabolic Nitrogen Retention Technology (ANRT) Recyles Aminos and Minimizes Ammonia:
protein is critical for muscle growth, paradoxically, consuming more
protein can sometimes actually decrease performance and muscle growth if
nitrogenous waste products like ammonia are not recycled back into
anabolic tissue building pathways or otherwise neutralized. ANRT is
specially designed to promote the recycling of aminos back toward the
muscle-building pathway to address the build-up of debilitating toxic
scavengers such as ammonia. ANRT nitrogen retention factors contained in
Carnivor include: GKG (Glutamine-alpha-ketoglutarate), OKG
(Ornithine-alpha-ketoglutarate), AKG (alpha-ketoglutarate) and KIC
Carnivor was formulated to support the
recycling of aminos back into the muscle building pathways for optimal
nitrogen retention and promotion of muscle growth and performance.
More Creatine Content than Steak:
of the benefits of eating beef is its naturally high creatine content.
Beef is one of the best natural sources of creatine. To support the cell
volumizing effects of creatine, each serving of CARNIVOR has more
creatine than steak to saturate your muscles for explosive strength and
Added BCAA for Increased Anabolic and Anti-Catabolic Effects:
further promote the muscle building action of CARNIVOR, additional
Branch Chain Amino Acids are added to the purified Beef Protein Isolate.
The enhanced BCAA levels promote a positive nitrogen balance, support
protein synthesis, improve workout performance and address muscle
Carnivor Other Ingridents: CARNIVOR-BPI[Hydrolyzed
Beef Protein Isolate, Creatine Monohydrate, BCAAs (Leucine, L-Valine,
L-Isoleucine), Anabolic Nitrogen Retention TechnologyIntermediates: GKG
(Glutamine-Alpha-Ketoglutarate), OKG (Ornithine-Alpha-Ketoglutarate),
AKG (Alpha-Ketoglutarate), KIC (Alpha-Ketoisocaproate)], Hydrolyzed
Gelatin, Maltodextrin, Lecithin, Citric Acid, Natural And Artificial
Flavor, Acesulfame Potassium, Red #40 And Sucralose. Lactose Free, Cholesterol Free, Fat Free.
Carnivor Directions: For
a delicious shake, mix 1-2 scoops (yielding 23-46g of protein) with
6-12oz of cold water. Drink 1-3 times daily or as needed to satisfy your
protein requirements. Protein may foam after mixing.
8.8out of 10 perfect
Based on 4
Detailed reviews summary
Great quality protein product without fat, sugar,cholesterol,gluten, and lactose. There are choices of about five flavors. Carnivor does not mix very well in a shaker, however, it mixes well in a blender. Carnivor is frothy, but you can let it settle after a few minutes. Bottom line, protein powder is a supplement and not a gourmet meal or dessert.
The taste does get some getting used to however i definitely saw some gains while using this product, definitely worth taking my time to get used to it.
Hi guys!Although beef proteins in general do not taste well..i can assure everybody that this carnivor protein powder tastes really good. This beef protein can provide me with all that red meat has to offer and much much more!
This stuff is great- it definitely helped me to bulk up. The Cherry Vanilla flavour tastes great and there is no cramps or bloating- I chose it because im lactose intolerant- it works perfect. I only take it during a workout with 2 scoops of powdered Maltodextrin- i do 2hr fullbodys, 3 times a week.
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